Recipe: Delicious Quail Eggs Curry

Quail Eggs Curry.

You can have Quail Eggs Curry using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Quail Eggs Curry

1. It's 400-500 g of boiled quail eggs(1 big can).
2. You need 2 of fresh green chili (more to taste).
3. Prepare 3 of gloves garlic.
4. You need 1 piece of ginger(2 tablespoon minced).
5. You need 1 of onion.
6. It's 1 of shallot.
7. You need 1 tablespoon of fish sauce.
8. You need 50 ml of vegetable oil.
9. It's 1 of tomato.
10. You need 1 pinch of sugar.

Quail Eggs Curry detailed

1. Mince vegetables and chop tomato roughly. You can put more chili powder to taste..
2. Mix half of the minced vegetables and fish sauce in quail eggs..
3. Fry garlic, ginger and shallot with vegetable oil until it turns nice smell and good golden brown. Then add onion and fry..
4. Add quail eggs and continue frying..
5. Add tomato and continue stirring until thickened. And here putting a pinch of sugar makes delicious..
6. Enjoy ❣️With rice🥰.