Recipe: Yummy Whole-wheat Banana Pancakes

Whole-wheat Banana Pancakes.

You can prepare Whole-wheat Banana Pancakes using 13 ingredients and 10 steps. Here is how you Prepare it.

Ingredients of Whole-wheat Banana Pancakes

1. You need 1/2 cup of + 1 tbsp milk.
2. You need 1/2 tbsp of lemon juice.
3. You need 1 of +1/2 tbsp curd.
4. It's 1 of egg.
5. Prepare 1/4 cup of ripe banana mashed.
6. It's 1 tbsp of sugar.
7. It's 1 tsp of vanilla essence.
8. You need 3/4 cup of whole wheat flour.
9. It's 1/2 tsp of baking powder.
10. Prepare 1/2 tsp of baking soda.
11. Prepare 1/8 tsp of salt.
12. It's 1/4 tsp of nutmeg powder.
13. Prepare 1/4 tsp of cinnamon powder.

Whole-wheat Banana Pancakes directions

1. In a bowl add milk and lemon juice and leave for 15mins to curdle..
2. Now add curd, egg yolk, mash banana, sugar and vanilla essence.Mix nicely..
3. Beat the egg white until stiff peaks form. Set aside..
4. In a large mixing bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg..
5. Make a small well in the center of the dry ingredients and pour the wet ingredients in..
6. Using a spatula, stir together until a few dry spots remain. Fold in the egg white..
7. Place a skillet over medium-high heat and melt a small amount of butter in the pan..
8. Pour 1/4 cup of batter into the pan and allow the pancake to cook for 2 minutes, then flip and continue cooking for an additional 2 minutes..
9. Repeat with the remaining batter, buttering the pan between each batch..
10. Serve with maple syrup..!! Enjoy..!!!.