Savoury Pancakes.
You can have Savoury Pancakes using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients of Savoury Pancakes
- You need 2 cups of Plain Flour.
- Prepare 2 cups of Water.
- Prepare 1/4 teaspoon of Salt.
- You need 1-2 tablespoons of Canola Oil.
- It's 1 teaspoon of Sesame Oil *optional, this is for flavour.
Savoury Pancakes guidelines
- Mix all ingredients in a bowl using a whisk until smooth. You may wish to make the batter thinner by adding 1-2 tablespoons Water. Thinning slightly is OK, but do not thin it like crêpe batter..
- Heat a frying pan (non-stick preferable) over medium heat, cook thin pancakes. Pour 1/4 cup batter into pan, swirl to enlarge, then cook for 1 minute or until light golden. Turn over and cook for 1 minute. Transfer to a plate. Cover to keep warm. Repeat with remaining batter. *Note: You do not need to brown them, but I prefer the pancakes slightly golden..