St. Clements pancakes. Mix the condensed milk and egg. Add in the candied fruit and flour and mix well. Cut the peel and pith from both oranges, then slice or segment.
Patrick's Day Cupcake by Cupcake Project.
Remove a tablespoon of the St Clement's butter and use the rest to spread over half of each pancake.
Fold each pancake in half, and half again to make a quarter.
You can prepare St. Clements pancakes using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of St. Clements pancakes
- It's 250 ml of condensed milk.
- Prepare 100 g of candied oranges and lemons.
- You need 2 tablespoons of caster sugar.
- You need 150 g of self-raising flour.
- It's 1 of eggs.
Heat the frying pan with the. Video tutorial on how to make a St. Clements Cake from Soraya at Coze di Roze. A delicious cocktail recipe for the St Clements cocktail with Orange Juice and Bitter Lemon.
St. Clements pancakes detailed
- Mix the condensed milk and egg.
- Add in the candied fruit and flour and mix well. Add more normal milk if it’s a bit thick..
- Fry on a medium heat for two to three minutes either side until golden brown..
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