Orange Butter Cake.
You can have Orange Butter Cake using 13 ingredients and 2 steps. Here is how you Prepare that.
Ingredients of Orange Butter Cake
- You need of A. Sifted.
- Prepare 1 1/2 C (208 g) of Flour.
- Prepare 2 tsp of Baking powder.
- You need 1/2 tsp of fine salt.
- Prepare of B. Whisked.
- You need 1/2 C (132 g) of Yogurt.
- It's 1 C (212 g) of Sugar.
- Prepare 2 of Eggs.
- Prepare of c.
- You need 1/2 C (115 g) of Corn oil.
- It's 1/4 C of Orange juice.
- It's of (Or 80 g Sunquick Orange).
- Prepare 1 of Big Orange - zest.
Orange Butter Cake detailed
- Sift A. Keep aside. In another bowl, whisk B until well combined. Add in C and whisk again. Next, gently fold in A (sifted ingredients) until smooth..
- Bake batter in a greased baking pan at 160°C (depending on the oven) for 35 minutes or until a toothpick inserted into the center of the cake comes out clean. Note: To prevent browning before cake is fully baked, adjust oven temperature accordingly or cover the top of the baking pan with aluminum foil for the last half of cooking time..