Mini Pancakes with Summer Berry Yogurt and Honey.
You can have Mini Pancakes with Summer Berry Yogurt and Honey using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Mini Pancakes with Summer Berry Yogurt and Honey
- You need 100 g of self-raising flour.
- You need 1 of medium egg.
- You need 150 ml of milk.
- Prepare 1 tsp of olive oil.
- You need 50 g of Natural yoghurt or fromage frais.
- You need 1 of whole strawberry.
- It's 4 of whole blueberries.
- You need 2 of whole raspberries.
- Prepare 1 tsp of honey.
Mini Pancakes with Summer Berry Yogurt and Honey guidelines
- Sieve the flour into a bowl..
- Add the egg and milk and mix together until you have a smooth batter mix..
- Heat he olive over a medium heat making sure the pan doesn't get too hot otherwise the batter will stick..
- Add a dessert spoon of the mixture (or tbsp depending on how big you want them to be) and cook the pancakes for a minute or until you can see the edges are browning..
- Flip and cook the pancakes on the other side for about 30 seconds..
- Add the fruit and honey to the yogurt and blend until smooth..