Brinjal Masala Curry.
You can have Brinjal Masala Curry using 13 ingredients and 6 steps. Here is how you Prepare that.
Ingredients of Brinjal Masala Curry
- It's 1/2 kg of baby brinjal.
- Prepare 1 of onion (chopped).
- It's 2 of tomato (chopped) make a puree.
- Prepare 1 tbsp of green chilly, garlic and ginger paste.
- It's 1/2 tsp of turmeric powder.
- It's 1 tbsp of red chilly powder.
- You need 1 tbsp of sambar powder.
- You need 1 pinch of hing.
- Prepare of For tempering.
- You need 1 tsp of mustard seeds.
- You need leaves of Few curry.
- You need to taste of Salt.
- Prepare 2 tbsp of oil.
Brinjal Masala Curry detailed
- Wash brinjal properly and cut into half. Marinate brinjal with turmeric powder and salt. Keep aside.
- Heat oil in kadai add 1 tbsp oil and fry brinjal till light brown in color. Once it is done and keep a side..
- In the same Kadai. Add little oil and fry chopped onion till it become light brown in color. Add turmeric powder, red chilly powder and cumin powder. Fry for few minutes..
- Add ginger garlic paste. Saute it for few minutes..
- Then add coconut paste. Saute it for few minutes. Add water as needed. Cook till it become gravy. Once it is done..
- Transfer to a serving plate. Ready to serve....with steam rice and chapati.