Recipe: Appetizing Brinjal Masala Curry

Delicious, fresh and tasty.

Brinjal Masala Curry.

Brinjal Masala Curry You can have Brinjal Masala Curry using 13 ingredients and 6 steps. Here is how you Prepare that.

Ingredients of Brinjal Masala Curry

  1. It's 1/2 kg of baby brinjal.
  2. Prepare 1 of onion (chopped).
  3. It's 2 of tomato (chopped) make a puree.
  4. Prepare 1 tbsp of green chilly, garlic and ginger paste.
  5. It's 1/2 tsp of turmeric powder.
  6. It's 1 tbsp of red chilly powder.
  7. You need 1 tbsp of sambar powder.
  8. You need 1 pinch of hing.
  9. Prepare of For tempering.
  10. You need 1 tsp of mustard seeds.
  11. You need leaves of Few curry.
  12. You need to taste of Salt.
  13. Prepare 2 tbsp of oil.

Brinjal Masala Curry detailed

  1. Wash brinjal properly and cut into half. Marinate brinjal with turmeric powder and salt. Keep aside.
  2. Heat oil in kadai add 1 tbsp oil and fry brinjal till light brown in color. Once it is done and keep a side..
  3. In the same Kadai. Add little oil and fry chopped onion till it become light brown in color. Add turmeric powder, red chilly powder and cumin powder. Fry for few minutes..
  4. Add ginger garlic paste. Saute it for few minutes..
  5. Then add coconut paste. Saute it for few minutes. Add water as needed. Cook till it become gravy. Once it is done..
  6. Transfer to a serving plate. Ready to serve....with steam rice and chapati.