3-Steps Soft Banana Cake.
You can cook 3-Steps Soft Banana Cake using 12 ingredients and 3 steps. Here is how you achieve it.
Ingredients of 3-Steps Soft Banana Cake
- Prepare of A. Pureed (in a food processor).
- You need 450 g of ripe banana.
- It's 4 of eggs.
- Prepare 200 g of corn oil.
- It's 1 tsp of vanilla extract.
- Prepare 1/2 C of Castor sugar.
- It's 1/2 C of Dark Brown Sugar.
- You need 1/2 tsp of fine salt.
- It's of B. Sifted.
- You need 2 C of Self Raising flour.
- You need 2 tbsp of Full Cream Milk Powder.
- It's 1 tsp of Baking Soda.
3-Steps Soft Banana Cake instructions
- Puree A in a food processor until smooth. Transfer to a big mixing bowl..
- Gently fold in B (in two batches) until smooth..
- Pour batter into a greased and lined cake tin. Bake at 150°C (depending on the oven) for 35-40 minutes or until a toothpick inserted into the center of the cake comes out clean..