Green Chutney.
You can cook Green Chutney using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Green Chutney
- Prepare 1 cup of corinader leaves.
- Prepare 1/4 cup of mint leaves.
- Prepare 2 of green chilli.
- It's to taste of salt.
- Prepare 1/2 tsp of red chilli powder.
- You need 1/4 tsp of cumin powder.
- You need 1/4 cup of Tamarind water.
Green Chutney detailed
- In a mixer jar add both the leaves..
- Now add green chilli and all spices..
- Grind well..
- Now add Tamarind water and grind again..
- Chutney is ready to serve..