Potato-less Kunde Mokimo With Israeli Salad A La Grace.
You can have Potato-less Kunde Mokimo With Israeli Salad A La Grace using 20 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Potato-less Kunde Mokimo With Israeli Salad A La Grace
- You need of For Mukimo.
- Prepare 5 cups of mashed green mbaazi.
- You need 3 of large onions, sliced.
- It's 1 cup of green maize, boiled.
- Prepare 1 cup of cooked kunde, blended.
- It's 1 teaspoon of cinamon.
- You need 1 teaspoon of paprika.
- It's 1 teaspoon of black pepper.
- You need Pinch of dried mint.
- It's Pinch of crushed bay leaves.
- You need To taste of salt.
- It's of For Salad.
- It's 5 of tomatoes, chopped.
- You need of Medium ginger, finely chopped.
- You need 4 of sections garlic, finely chopped.
- You need Pinch of dried mint.
- It's 1 1/2 of cucumber, peeled, chopped into small cubes.
- Prepare 2 of green hoho, core removed, chopped into small cubes.
- Prepare 2 tablespoons of extra virgin olive oil.
- You need To taste of salt.
Potato-less Kunde Mokimo With Israeli Salad A La Grace step by step
- For mokimo, suet the onions till translucent then add the maize and kunde. Cook until most of the liquid is evaporated..
- Season with salt, paprika, cinnamon and black pepper and cook a bit..
- Add in the mashed green mbaazi and mix in well until it is heated through..
- Keep some extra mbaazi in case the mokimo is too liquid..
- For salad, boil without oil the tomatoes, ginger, garlic, and mint until tomatoes break down. Season and let cool until it is cold..
- Mix the cubed cucumber and hoho and use the cold tomato concasse to dress them. Correct seasoning..
- Sprinkle the extra virgin olive oil over the salad and mix..
- Enjoy..