Recipe: Appetizing My Indulgent Chocolate Chip Protein Brownies

Delicious, fresh and tasty.

My Indulgent Chocolate Chip Protein Brownies. This is my go-to recipe when I need brownies for a crowd. It holds up well, full of fudgy flavor and when you bite into one of the chips, the burst of. An indulgent high protein chocolate brownie, with low sugar and high protein that refuses to compromise on taste and texture.

My Indulgent Chocolate Chip Protein Brownies Combine all ingredients except chips in a high-quality food processor, and blend until absolutely and completely smooth. Chocolate Chip Cookie Dough Protein Brownies. Like brownies but hate the guilt trip? You can prepare My Indulgent Chocolate Chip Protein Brownies using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of My Indulgent Chocolate Chip Protein Brownies

  1. Prepare of protein powder suitable for baking (60g), I used PHD,.
  2. It's of medium eggs,.
  3. It's of plain flour,.
  4. Prepare of milk choc chips (baking chocolate),.
  5. You need of unsweetened almond milk,.
  6. Prepare of heaped tsp cocoa powder,.
  7. It's of milk chocolate protein spread,.
  8. It's of baking powder,.
  9. Prepare of salt.

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My Indulgent Chocolate Chip Protein Brownies detailed

  1. Preheat the oven to 180 (fan). Line a small high sided baking tray with grease proof paper..
  2. In a bowl add in all of the dry ingredients and gently stir to combine. Make a well in the centre and crack in the eggs..
  3. Add in 1/3rd of the milk and stir well. Add in more milk bit by bit and keep stirring until a thick batter is created. Add the chocolate chips. Gently fold in to incorporate..
  4. Spoon the batter into the lined baking tray and using a rubber spatula or back of a spoon even it out right up to all edges of the tray. Dollop over the chocolate protein spread and gently swirl it in all over the top..
  5. Bake at the centre of the oven for 10-12 minutes until the top still feels springy and the center is still nice a soft and gooey. Leave to cool for a minute or so then cut into six squares. Serve up and enjoy! :).

Despite the coconut oil and coconut water, these don't have much of a These brownies are so versatile! Try half regular flour, half almond, or go all almond. Try soy milk instead of coconut water, and if you like things more. The Quest Chocolate Chip Protein Cookie is the next evolution in protein flavor. Every Quest Protein Cookie is satisfyingly sweet, soft and chewy, and packed with nutrition.