Chocolate chip banana bread. All Reviews for Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan.
While this banana bread may look like a humble loaf speckled with chocolate chips, it is so much more than that.
This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe!
But I will tell you I have officially cracked the banana bread code here.
You can prepare Chocolate chip banana bread using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chocolate chip banana bread
- Prepare 3 of overripe bananas.
- You need 1 of egg.
- It's 1 tsp of vanilla extract.
- Prepare 240 g of self raising flour.
- Prepare 1 tsp of baking powder.
- Prepare 1 tbsp of oil.
- It's Pinch of salt.
- You need of Chocolate chips.
This chocolate chip banana bread that I am sharing with you today is EVERYTHING. Chocolate Chip Banana Bread-super moist banana bread loaded with melty chocolate chips. This easy to make banana bread will be everyone's new favorite banana bread recipe, the chocolate chips make the loaf extra special! Forget about any other chocolate chip banana bread recipe because this is all you'll ever need!
Chocolate chip banana bread step by step
- Preheat the oven to 180°C.
- Remove the peel from the bananas and discard, place bananas in a bowl and mash with a fork until a smooth consistency.
- Add the vanilla extract, oil and the egg and beat together.
- Add the flour, salt and baking powder to the bowl and fold together.
- Line a loaf tin with baking paper and then put the mixture into the tin, sprinkling your desired quantity of chocolate chips on top.
- Bake in the oven for 45 minutes before removing from the tin and placing on a cooling rack.
The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients. The main two being melted butter and Greek yogurt. This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced. Chocolate Chip Banana Bread. by Chocolate Covered Katie.