Recipe: Perfect Banana Raisin Spelt Scone

Delicious, fresh and tasty.

Banana Raisin Spelt Scone. Pair these Banana-Raisin Scones with some tea or coffee for a tasty treat made with Great Grains cereal. Banana-Raisin Scones Variation - Traditional Kneaded and Shaped Scones: ⢠Prepare dough as directed. ⢠Place Studded with raisins, these scones get their banana flavor from cereal and tenderness from yogurt. For ease, the dough is dropped rather than rolled.

Banana Raisin Spelt Scone I have never paid much attention to scones-I don't even remember the last time I had them, but it all changed when I was on my cruise vacation. Banana Peanut Butter And Raisin Scones. Scones with banana and peanut butter, pairs perfectly with tea. You can prepare Banana Raisin Spelt Scone using 9 ingredients and 6 steps. Here is how you Prepare it.

Ingredients of Banana Raisin Spelt Scone

  1. You need of Organic Spelt flour.
  2. You need of Organic Turbinado sugar.
  3. Prepare of Organic Full Fat Coconut Milk.
  4. It's of salt.
  5. Prepare of Baking powder.
  6. It's of coconut flakes.
  7. Prepare of chopped fully ripen banana.
  8. It's of Organic Raisins.
  9. Prepare of Raw apple cider vinegar.

Brush the scones with the egg wash and sprinkle with sugar. Preparation Sift together flour, baking powder, and salt in a large bowl. Banana Walnut Scones with Browned Butter IcingView from Great Island. Cinnamon Raisin Banana Vegan SconesOrchids And Sweet Tea.

Banana Raisin Spelt Scone detailed

  1. Blend 1/4 cup coconut flakes into flour, but do not over blend.
  2. Mix all dry ingredients together in a large bowl, including spelt flour, coconut flour, sugar, salt and banana chucks and raisins and baking powder..
  3. Add 1 Tsp vinegar into half can of coconut milk. Stir to mix and pour the mixture into dry ingredients bowl..
  4. Gently work with the dough until all things Incorporated well. Do not over mix. Pad down the dough and cut into small wedge-shaped scones..
  5. Pre-heat oven to 425F. Grease a baking pan with oil or butter. Lay scones on the baking pan monolayer and separate from each other..
  6. Bake 15 minutes and serve hot..

These banana nut scones are deliciously moist, flaky, and crumbly. Combining the flavor of banana bread and the texture of scones These banana scones were a complete spur-of-the-moment recipe. When I have a bounty of extra ripe bananas, I usually bake a. What else can you call wonderful scones - Wonderful Raisin Scones of course. This scone recipe is a family favorite, especially on Mother's Day.