Recipe: Delicious Clean Mocha Chocolate Scones

Delicious, fresh and tasty.

Clean Mocha Chocolate Scones. So I baked these Clean Mocha Chocolate Chip Scones for my family to enjoy! To make these scones healthier than traditional recipes (or that store-bought mix. This Easy Mocha Chocolate Scones recipe is the best scones recipe ever!

Clean Mocha Chocolate Scones Up until I discovered my version of scone bliss at Panera a few years back, I always The scones turned out beautifully - they were tender, moist and perfectly sweet. Enjoy these slightly sweet scones with a cup of coffee for a delicious breakfast or brunch treat! You can even make the dough ahead and bake it in the morning! #scones #chocolatescones #breakfast #easyscones #bestscones #brunch. You can prepare Clean Mocha Chocolate Scones using 15 ingredients and 10 steps. Here is how you cook that.

Ingredients of Clean Mocha Chocolate Scones

  1. It's of plain Greek yoghurt.
  2. Prepare of instant coffee.
  3. It's of whole wheat flour.
  4. You need of unsweetened cocoa powder.
  5. You need of baking powder.
  6. Prepare of salt.
  7. Prepare of unsalted butter, very cold and cut in cubes.
  8. It's of pure maple syrup.
  9. It's of + 2 tsp milk.
  10. It's of vanilla essence.
  11. Prepare of crushed dark chocolate.
  12. It's of For the drizzle-.
  13. You need of cocoa powder.
  14. You need of pure maple syrup.
  15. Prepare of non fat milk.

Find this Pin and more on JoyFoodSunshine by JoyFoodSunshine. Peppermint Mocha Scones - chocolate scones topped with frosting and peppermint bits makes them so delicious for breakfast during the holidays. For these scones I mixed a little bit of coffee and some coffee creamer with the cold butter and the dry ingredients. It makes these chocolate scones a.

Clean Mocha Chocolate Scones step by step

  1. Pre heat the oven and line the baking tray with parchment paper..
  2. Mix the instant coffee powder in to the yoghurt and whisk well until fully dissolved. Afterwards add Honey, milk and vanilla essence..
  3. Sift together flour, cocoa powder, baking powder, salt. Cut in the butter cubes and mix it with the help of fork. Mix until the mixture resembles fine crumbs..
  4. Add prepared yoghurt mixture, milk and vanilla essence in to the dry mix. At end, Gently fold in the chocolate pieces..
  5. .
  6. Transfer the prepared dough to the baking sheet and shape into a big circle. Brush it with the milk and slice the circle into triangular segments to ease the cutting when ready. Gently drizzle the grated chocolate at the top. Bake this for 20-30 minutes or as per your oven settings..
  7. When ready, take out and let cool at the room temperature on wire rack..
  8. Cut the pieces and prepare the chocolate syrup with the help of cocoa powder, maple syrup and milk..
  9. Garnish with this prepared surup, some crushed walnut and have bite along with left over chocolate syrup..
  10. Notes- 1) you can use honey too in place of maple syrup. 2) More sugar can be added as per the taste because this one prepared has less sugar. 3) Do not replace regular coffee with instant one as this recipe requires instant coffee. Relish the delicious scones with or without chocolate syrup..

These Chocolate Scones are a nice treat for the chocolate lover. Their chocolate color and flavor comes from adding Dutch-processed cocoa powder to Being a fan of both scones and chocolate, I decided to combine the two. It's very easy to do, just replace some of the flour in a scone recipe with. Buckwheat adds texture to these scones, which are not too sweet -- and are substantial enough for dunking in coffee and hot chocolate. Stir in the chocolate chips and cacao nibs until evenly incorporated; the dough will be quite firm.