Spinach cheese pastries. Remove the pastries from the baking. These pastry puffs are filled with cheese and spinach and are perfect for your next party or get together. Learn how to make this crowd pleasing appetizer.
How to make Spinach and Cheese Strata.
Begin by squeezing all of the water out of the spinach.
Fatayer Jebneh "Cheese pastry" is one of my most viewed posts up to date.
You can cook Spinach cheese pastries using 10 ingredients and 7 steps. Here is how you Prepare it.
Ingredients of Spinach cheese pastries
- You need of Dough.
- It's 2 cups of strong white bread flour.
- You need 1 cup of warm milk.
- You need 1/4 cup of melted butter.
- Prepare 1 of yeast sachet.
- You need 1 tsp of sugar.
- You need of Stuff.
- You need of Spinach.
- You need of Olives.
- You need of Greek feta cheese.
Ever since I posted that recipe, the request I received the most was one for the recipe for Fatayer sabanekh (spinach stuffed. This vegetarian spinach puff pastry recipe is filled with sautéed mushrooms, spinach, and cheddar cheese. Perfect as an appetizer or Meatless Monday dinner! We make these so often I think I could make them in my sleep!
Spinach cheese pastries instructions
- Cover with cling film and leave for an.
- Mix the yeast, sugar and salt in a bowl, then add the warm milk and butter. Stir well..
- Add the flour, mix well until it makes a soft dough.
- Cover with cling film and leave for an hour.
- .
- Moist the top with a little bit of egg for the golden colour.
- Put in the oven @200 degrees for 15 min.
Everytime I make these, someone always asks for the recipe. Roasted tomato & goat cheese pastries are usually my go-to, but the other day I decided to try a spinach and cheese pastry when I had some extra dough in the freezer. A delicious phyllo pie recipe made with spinach and feta cheese, spanakopita is a classic Greek favorite that can be an appetizer, side dish, or meal. Stir in the spinach, Fontina cheese, Parmesan, and green onions. Spoon the spinach mixture into the baked pastry shells.