Recipe: Tasty Chicken Pie

Chicken Pie.

You can prepare Chicken Pie using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken Pie

1. It's of whole chicken grilled.
2. It's of olive oil.
3. Prepare of streaky bacon, chopped.
4. Prepare of onion, chopped.
5. You need of leaks, sliced into rounds.
6. It's of frozen peas.
7. Prepare of english mustard.
8. It's of butter.
9. Prepare of plain flour.
10. You need of milk.
11. You need of chicken stock.
12. Prepare of egg, beaten, to glaze.
13. It's of roll puff pastry.

Chicken Pie step by step

1. Remove the chicken skin and de-bone the chicken. Cube the chicken..
2. Preheat oven to 220°C.
3. In a large, non-stick frying pan, heat the oil, then fry the bacon. Once browned, reduce the heat, add the onion and leeks and cook until they have softened. Lower the heat..
4. Add the butter and let it melt. Then add the flour, mix properly. Slowly add the milk, stirring constantly to ensure the mixture doesn’t get lumpy..
5. Add the chicken stock and peas, cook for 2 mins, then add the mustard and chicken. Bring to the boil..
6. Line a greased oven dish with puff pastry. Spoon your filling on top. Brush the edges of the pastry in the pie dish with water, then cover with pastry for the pie topping. Crimp and seal the edges and use any off-cuts for decoration. Brush with the beaten egg, then make an X-shaped cut in the middle for steam to escape..
7. Bake for 45 mins until golden. Rest for 15 minutes before serving.