Simplest Method to Make Delicious The Fudge Choc chip Flapjack

Delicious, fresh and tasty.

The Fudge Choc chip Flapjack. Vegetarian friendly product range with a range of gluten-free, high protein and vegan friendly products. Line a baking dish with baking parchment. Leave the flapjack to cool before slicing.

The Fudge Choc chip Flapjack Let cool slightly, then stir in the choc chips. Spoon the mixture into the tin, pressing it flat with the back of a spoon. Focused Nutrition is recalling its Choc Chip Flapjacks because it contains oats (gluten) and soya , which is not clearly legible on the label and may contain milk , nuts , peanuts and sulphites. You can have The Fudge Choc chip Flapjack using 8 ingredients and 11 steps. Here is how you achieve it.

Ingredients of The Fudge Choc chip Flapjack

  1. You need of margarine or butter.
  2. It's of sugar.
  3. Prepare of golden syrup.
  4. It's of porridge oats.
  5. You need of plain flour.
  6. Prepare of either milk or white chocolate chips.
  7. Prepare of fudge.
  8. Prepare of Oven proof dish.

Meet the double choc, fudge choc chip cookie! This vegan cookie is one of my most favourites, and although its certainly not classified as a wholesome recipe, it's one you'll make on repeat. Its soft, chewy and decadently fudge in the centre. Hint- try to include both of the types of sugar, as they are.

The Fudge Choc chip Flapjack step by step

  1. Measure the dry ingredients.
  2. Put them in a mixing bowl and mix a little bit.
  3. Measure margarine or butter then add it to a pan.
  4. Turn on the hob and then put the Golden syrup inside.
  5. When the butter is sizzling lift the pan up and swirl it around then put it back down.
  6. When the butter has melted, add it into the bowl with the dry ingredients then mix it until you can't see any white.
  7. Put the mixture into the oven proof dish and flatten the flapjack.
  8. Put it in the oven.
  9. While your Flapjack is in the oven, melt your fudge.
  10. When the fudge and the flapjack is done, spread the fudge on the flapjack.
  11. The finally add the chocolate chips on top.

By Shahieda Jardien - KITCHEN HAND. Serve with dollops of fresh cream, dribbles of syrup, sprinkles of nuts and loads of fruit! This choc chip flapjack recipe is a really great one for kids to try. It's quick and easy to make, uses ingredients you probably have to hand (or at least available the local store) and it lets children practise lots of practical kitchen and maths skills. Oh, and did I mention it's yummy?