Recipe: Delicious Nut Flapjack

Nut Flapjack.

You can have Nut Flapjack using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Nut Flapjack

1. Prepare of rolled oats.
2. It's of dessicated coconut.
3. Prepare of sunflower seeds.
4. You need of hazelnuts, crushed into rough chunks.
5. You need of walnuts, crushed.
6. Prepare of whole almonds, crushed.
7. It's of dark chocolate drops.
8. You need of caster sugar.
9. It's of muscavado brown sugar.
10. It's of water.

Nut Flapjack detailed

1. Mix together in a heat proof bowl the oats, coconut, walnuts, sunflower seeds, crushed almonds and chocolate drops.
2. In a saucepan, heat the water and both sugars on a medium heat for about 10mins. Do not stir. It should reach about 104-105°c..
3. Add the hazelnut chunks to the pan for 2-3mins..
4. Take off the heat and mix into the bowl until combined thoroughly..
5. Tip the mixture into a baking tray lined with greaeproof paper and flatten down to desired thickness. Place the mixture in the fridge for 2-3 hours..
6. At this stage you can eat it if you like really sticky flapjack. Alternatively, pre-heat an oven to 220°c / 200°c fan..
7. Place the tray in the oven for 20-25mins or until browning on top. The mixture should become firmer and less sticky to touch..
8. Remove from oven, slice into pieces and allow to cool..