Recipe: Appealing Eggless Alphonso mango cupcake

Delicious, fresh and tasty.

Eggless Alphonso mango cupcake.

Eggless Alphonso mango cupcake You can prepare Eggless Alphonso mango cupcake using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Eggless Alphonso mango cupcake

  1. It's 1 cup of plain flour or APF.
  2. It's 1/2 cup of Alphonso mango pulp.
  3. You need 1/2 cup of powdered sugar(depending upon the sweetness of the mango pulp).
  4. Prepare 1/2 tsp of baking powder.
  5. It's 1/4 tsp of baking soda.
  6. Prepare 3 tbsp of oil.
  7. Prepare 3-4 tbsp of milk if required.

Eggless Alphonso mango cupcake detailed

  1. Whisk oil,mango pulp(Luke warm) & sugar nicely.Keep aside..
  2. Sift all the dry ingredients.Now mix all the dry & wet ingredients.Give a good mix.If you find the batter very thick add little luke warm milk..
  3. Pour the batter into the molds & bake in preheated oven for 15-18 mins at 180 degrees.Garnish with colourful sprinkles..