Kue Garpu / "Fork" Fried Cookies.
You can have Kue Garpu / "Fork" Fried Cookies using 10 ingredients and 9 steps. Here is how you cook that.
Ingredients of Kue Garpu / "Fork" Fried Cookies
- You need 300 grams of flour.
- It's 1 of egg.
- It's 3 tbsp of butter or margarine.
- Prepare 4 tbsp of tapioca flour.
- You need of Chopped green onion as desired.
- It's of Shredded cheddar cheese as desired.
- You need to taste of Some salt.
- It's to taste of Chicken powder.
- It's of Oil for frying.
- You need as needed of Water.
Kue Garpu / "Fork" Fried Cookies guidelines
- Add the flours, seasoning and egg as well as the cheese and green onion in a bowl..
- Give them a good mix..
- Then add some water little by little while kneading..
- Knead until it is no longer sticky. Morenor less like bread consistency..
- Then shape it into small balls..
- After that take fork. Flatten one ball out at the back of the fork, then roll. Just like when you make gnnochi..
- Do until everything is finished..
- Heat the oil in a pan..
- Fry the cookies until golden brown and cooked through..