Banana Raisin Spelt Scone.
You can have Banana Raisin Spelt Scone using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Banana Raisin Spelt Scone
- You need 1 1/2 Cup of Organic Spelt flour.
- It's 2 Tsp of Organic Turbinado sugar.
- You need 1/2 Can of Organic Full Fat Coconut Milk.
- Prepare 1/2 tsp of salt.
- Prepare 2 tsp of Baking powder.
- Prepare 1/4 Cup of coconut flakes.
- You need 3/4 cup of chopped fully ripen banana.
- Prepare 2 Tsp of Organic Raisins.
- It's 1 Tsp of Raw apple cider vinegar.
Banana Raisin Spelt Scone instructions
- Blend 1/4 cup coconut flakes into flour, but do not over blend.
- Mix all dry ingredients together in a large bowl, including spelt flour, coconut flour, sugar, salt and banana chucks and raisins and baking powder..
- Add 1 Tsp vinegar into half can of coconut milk. Stir to mix and pour the mixture into dry ingredients bowl..
- Gently work with the dough until all things Incorporated well. Do not over mix. Pad down the dough and cut into small wedge-shaped scones..
- Pre-heat oven to 425F. Grease a baking pan with oil or butter. Lay scones on the baking pan monolayer and separate from each other..
- Bake 15 minutes and serve hot..