Drop Scones with lemon zest.
You can have Drop Scones with lemon zest using 7 ingredients and 1 steps. Here is how you Prepare it.
Ingredients of Drop Scones with lemon zest
- It's of Flour.
- Prepare 2 of eggs.
- It's 1 of lemon.
- Prepare of Sugar.
- You need 1 cup of milk.
- It's 1 tea spoon of Baking powder.
- It's 1 pinch of salt (optional).
Drop Scones with lemon zest guidelines
- Recipe. Mix flour, salt and sugar, add egg and gradually beat in enough milk to make a thick batter. Great your lemon to get the zest and mix in the batter. Cook 2 or 3 at a time by dropping spoonfuls of the mixture on a moderately hot, well-greased griddle. Cook until the underside is golden brown and the top is covered with bubbles, about 3 minutes. Garnish the drop scones with the remaining zest to enhance the colour..