Sultana Scones.
You can cook Sultana Scones using 6 ingredients and 1 steps. Here is how you cook that.
Ingredients of Sultana Scones
- You need 1 lb of Self Raising flour.
- You need 1 teaspoon of salt.
- It's 4 Oz of Sugar.
- You need 1/2 pint of milk.
- It's 4 Oz of Butter/ Marg.
- Prepare 4 oz of Sultanas (optional).
Sultana Scones step by step
- Combine all ingredients. Roll out to 1/2 in thick. Press out rounds with pastry cutter. Brush top of each with beaten egg/ or milk Bake for 10/15 minutes in preheated oven at 180 deg.