My Deepfried Battered chilli Chicken.☺.
You can prepare My Deepfried Battered chilli Chicken.☺ using 7 ingredients and 6 steps. Here is how you Prepare it.
Ingredients of My Deepfried Battered chilli Chicken.☺
- Prepare 200 g of plain Flour.
- It's 1 of Large Egg.
- Prepare 280 mls of Buttermilk.
- It's 1/4 cup of cold water.
- It's 1/4 tsp of cracked black Pepper.
- It's 3 tbls of Sweet Chilli.
- It's 3/4 tsp of Chilli powder.
My Deepfried Battered chilli Chicken.☺ detailed
- A pan with at least 2inch depth of veg oil.
- In a mixing bowl add the flour Salt, buttermilk, mix all in with a whisk or electric whisk. Until quite thick but still runs off the spoon..
- Add black pepper and stir with a spoon, also the sweet chilli sauce and just a quick mix..
- Whisk then add 1/4 tsp chilli powder. Mix in with a spoon. Now heat up the oil when its hot but not smoking. About 360-380 if it gets too hot inbetween batches just turn down and up again when needed.( test with a little batter mix if it sizzles quickly its ready..
- Using a fork or tongs pick up the chicken and dip in the batter mix then hold into the hot oil after 2 secounds let it go, saves the batter sticking to the bottom. Do 4 Chicken pieces at a time..
- Then add the fried chicken to kitchen paper while you do another batch. Then add to an oven dish add salt and cook for 15 minutes to go a bit more crispy and make sure tjey are cooked..