Nam Jim Jeaw (Thai chilli dipping sauce) 🌶.
You can have Nam Jim Jeaw (Thai chilli dipping sauce) 🌶 using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Nam Jim Jeaw (Thai chilli dipping sauce) 🌶
- You need 4 cloves of garlic.
- Prepare 3 of small shallots.
- You need 2 of bird eyes chilli 🌶.
- It's 1 tbsp of ground toasted jasmine rice.
- You need 1 tbsp of finely chopped coriander.
- You need 2 tbsp of fishsauce.
- You need 1 tbsp of palm sugar.
- It's 1 tsp of tamarind paste.
- It's 1 of lime.
- It's 1 of tap chilli flakes.
Nam Jim Jeaw (Thai chilli dipping sauce) 🌶 directions
- Roast garlic, shallots and chilli on a dry pan or put them in the oven medium heat for 15 min until nicely toasted and golden brown..
- Pound them in pestle and mortar or blender until form smooth paste..
- Add some roasted ground rice, tamarind paste, palm sugar, lime just and fish sauce..
- Add some finely chopped coriander, chilli flakes and mix well..