Quick cupcakes. I used this for coconut cupcakes, so I flavored it with some coconut oil flavoring, then topped with toasted, shredded coconut. All Reviews for Quick and Almost-Professional Buttercream Icing. It's our most popular cake recipe on site!

Perfect for drop-in guests or little helpers! Recipe: Break all the biscuits & put them in blender. Cupcakes are a small, individual cake. You can cook Quick cupcakes using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Quick cupcakes

Prepare 3 cups of cake flour.
Prepare 3/4 cup of cooking oil.
Prepare 2 tsp of baking powder.
It's 1/4 tsp of baking soda.
You need 1 of egg.
You need 1 cup of sugar.
It's 1 1/2 cup of milk.

They are lighter, cake-like and sweeter. For a quick frosting method, take your cupcake and dip the top into a bowl of fluffy frosting. Hello everyone! ^_^ Here's a very simple and quick easy recipe for CUPCAKE. From cupcakes for one to sheet cakes for a crowd, these easy cake recipes will have everyone smiling.

Quick cupcakes guidelines

Sift flour, baking powder and baking soda and set aside.
Mix sugar and oil till well blended about 2mins.
Add in egg and continue whisking.
Add milk alternating with the flour mixture and mix till just blended. Do not overmix.
Pour into muffin tin lined with cases and fill 3/4.
Bake at 175C for 15mins or till a toothpick inserted in the centre comes out clean.

These easy cupcakes are so simple to make. Decorate with a swirl of delicious buttercream frosting. A perfect cupcake recipe for kids. See more ideas about Recipes, Cupcake cakes, Desserts. Fix these Quick & Easy Pumpkin Cupcakes in a jiffy using spice cake mix, canned pumpkin and a prepared cream cheese frosting.