Recipe: Appealing Blondies (aka White Brownies)

Blondies (aka White Brownies).

You can cook Blondies (aka White Brownies) using 9 ingredients and 9 steps. Here is how you cook that.

Ingredients of Blondies (aka White Brownies)

1. Prepare 1/2 cup of chopped pecans.
2. It's 1/2 cup of unsalted butter (melted).
3. Prepare 1 cup of Flour.
4. You need 1/4 tsp of salt.
5. It's 1/4 tsp of baking soda.
6. You need 1 of egg.
7. Prepare 3/4 cup of brown sugar.
8. You need 1 tsp of vanilla extract.
9. Prepare 1/2 cup of white chocolate chips or chopped white chocolate (or can use whatever chocolate you have).

Blondies (aka White Brownies) instructions

1. Preheat over to 350? and grease 8x8 a square baking pan and line with a parchment.
2. Melt butter now and let it sit so it cools to room temp.
3. In a bowl whisk together the flour, salt and baking soda.
4. Using a stand mixer or electric hand mixer beat the egg with the brown sugar until frothy.
5. Add in the vanilla and the melted butter and beat that.
6. Mix in the flour next until incorporated.
7. Fold in the pecans and chocolate.
8. Pour batter into pan and smooth the top evenly and bake for about 15-20 mins or until a toothpick comes out with a few moist crumbs (NOT CLEAN) want it I be nice and moist and chewy! Let it cool completely before cutting.
9. Enjoy!.