Recipe: Appealing Chocolate & pistachio fridge cake

Delicious, fresh and tasty.

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Chocolate & pistachio fridge cake It is a common ingredient in many kinds of sweets, candy, ice creams, cookies, cakes, pies, and desserts. With a thousand flavor components and hundreds of chemicals that affect mood, soothe the mind. Add chocolate to one of your lists below, or create a new one. You can prepare Chocolate & pistachio fridge cake using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Chocolate & pistachio fridge cake

  1. Prepare 200 g of chocolate.
  2. Prepare 100 g of mint chocolate.
  3. You need 120 g of butter.
  4. Prepare 100 g of golden syrup.
  5. You need Dash of salt.
  6. You need 100 g of raisins soaked in rum.
  7. Prepare 170 g of digestive biscuits.
  8. It's 100 g of pistachios.

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Chocolate & pistachio fridge cake guidelines

  1. Heat a pan of water to simmering and place a heatproof bowl above it..
  2. Line baking tray with baking paper..
  3. Soak sultanas in rum..
  4. Break up digestive biscuits.
  5. Melt chocolate, butter, golden syrup and salt in the bowl..
  6. Mix biscuits and half pistachios in the chocolate..
  7. Put mixture into baking tray and sprinkle pistachios on top..
  8. Cool for 10 minutes and then cover with cling film and put in fridge for 2-3 hours..
  9. Cut up and enjoy!.

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