Recipe: Tasty Milk Chocolate Soft Cake

Delicious, fresh and tasty.

Milk Chocolate Soft Cake.

Milk Chocolate Soft Cake You can cook Milk Chocolate Soft Cake using 7 ingredients and 9 steps. Here is how you Prepare it.

Ingredients of Milk Chocolate Soft Cake

  1. Prepare 250 g of milk chocolate.
  2. You need 250 g of unsalted butter.
  3. Prepare 2 of eggs.
  4. Prepare 4 of egg yorks.
  5. It's 60 g of flour.
  6. Prepare 60 g of sugar.
  7. It's 4 of egg white + 60g sugar.

Milk Chocolate Soft Cake step by step

  1. Melt the milk chocolate heating up on boiling water. And melt butter by microwave.
  2. Whip egg white and sugar.
  3. Whip egg, egg york and sugar..
  4. Mix melted chocolate and butter well..
  5. Combine chocolate mixture and egg+ egg york mixture..
  6. Mix flour.
  7. Mix whipped egg white.
  8. Bake in 170℃ preheated oven for 45-50 minuets. Please put 1cm boiled water in pan..
  9. Powder white sugar..