Chocolate Cream Cake.
You can prepare Chocolate Cream Cake using 11 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Chocolate Cream Cake
- It's 250 gr of flour.
- You need 3 of eggs.
- You need 150 gr of sugar.
- It's 200 ml of sunflower oil.
- Prepare 150 ml of milk.
- Prepare 1 tsp of baking powder.
- You need 1/2 tsp of vanilla extract.
- It's 5 tsp of cocoa powder.
- You need of For chocolate cream:.
- It's 200 ml of cream.
- You need 300 gr of bitter chocolate.
Chocolate Cream Cake detailed
- Stir eggs and sugar and mix on high level. Add oil and milk. Add vanilla extract. Add flour, baking powder and cocoa powder. Stir all ingredients with a spatula. Bake it 180°c preheated oven for 20 minutes. Wait until your cake becames room temperature for decorating..
- Melt you chocolates in microwave and mix them with cream. Spread your chocolate cream all around the cake and put chocolate chips on top..