White Chocolate Mud Cake.
You can prepare White Chocolate Mud Cake using 6 ingredients and 8 steps. Here is how you Prepare it.
Ingredients of White Chocolate Mud Cake
- You need 100 g of butter.
- Prepare 100 g of white chocolate.
- Prepare 2 of eggs.
- It's 180 g of sugar (2 dl).
- You need 150 g of flour (2,5 dl).
- Prepare 2 tsp of vanilla extract.
White Chocolate Mud Cake directions
- Preheat oven to 175 degC..
- Melt the butter and chocolate in a double boiler. *If you're lazy, put them in a microwave: set to 350 Watt and check in every 40 seconds until all chocolate melted in the butter..
- Whisk eggs and sugar together until just combine..
- Pour the butter-chocolate mixture. Mix well and put in the flour and vanilla extract..
- Mix until just combine..
- Pour into the baking pan, I use 22cm diameter baking pan..
- Bake for 18-20 minutes..
- After that, wait for the cake to cool completely before slice it up..