Pure Butter Cake.
You can prepare Pure Butter Cake using 6 ingredients and 3 steps. Here is how you Prepare it.
Ingredients of Pure Butter Cake
- It's 125 g of Unsalted pure butter (preferably Lurpak).
- Prepare 2 of small eggs.
- It's 1/2 of of caster sugar.
- Prepare 2/3 cup of milk.
- Prepare 1 of and 1/4 cup of self raising flour.
- It's 1 tsp of vanilla bean paste.
Pure Butter Cake instructions
- Preheat oven at 180 Degree Celsius. Cream the butter, sugar and vanilla till fluffy..
- Beat in the eggs one by one till well combined. Stir in half of the flour and half of the milk till combined. Repeat with the rest of the flour and milk..
- Pour in loaf pan and bake for 35-45mins.