Puff pasty pizza. Recipe courtesy of Great British Chefs. Rustle up a Friday crowd pleaser with this special twist on our famous puff pizza recipe. Instead of pepperoni, I used bacon.
They have a nice light texture, you can change up the toppings, and most of all, they're so incredibly easy to make with really.
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You can prepare Puff pasty pizza using 11 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Puff pasty pizza
- You need 1 pack of ready made puff pastry.
- It's 200 ml of tomato pasatta.
- You need 1 of mozzarella pack.
- It's Half of a courgette.
- It's Half of a red pepper.
- Prepare 1 of tomato.
- Prepare of Black olives.
- Prepare 2 slices of Parma ham.
- It's Handful of rocket.
- You need of Fresh basil.
- You need of Mixed Italian herbs, black pepper.
Puff Pastry Pizza. this link is to an external site that may or may not meet accessibility guidelines. Puff pastry pizza is incredibly easy to prepare and bake. The crust has a lovely golden crunch that makes it irresistible. A puff pastry pizza base is light, flaky, and absolutely delicious.
Puff pasty pizza step by step
- Gather all the ingredients.
- Roll out the pastry and cut in half. Lightly score about 1cm from the edge..
- Simmer the pasatta until it has reduced to half the volume - this takes about 10-15 minutes. Add the Italian herbs and pepper..
- Chop up all the vegetables into thin slices.
- Cover the pastry with pasatta, keeping the 1cm margin free..
- Grate the mozzarella onto the pizza bases..
- Layer the veg in any combination you want. If using Parma ham or rocket then don’t add these before cooking..
- Cook in the oven for 15 - 20 minutes..
- Add Parma ham, rocket and basil once cooked..
This puff pastry pizza recipe is for those times when you need a quick pizza fix. Using pre-made puff pastry significantly reduces the prep and cooking time while delivering the classic pizza taste! Pizza Puff Pastry Twists. featured in Cheesy Lovers. Puff pastry pizza is an easy way to satisfy a pizza craving when you're low on time or dough. Puff pastry steps in as the crust, and the rest is up to you!