Recipe: Appealing Chicken Gizzard curry #myrendangisntcrispy

Chicken Gizzard curry #myrendangisntcrispy.

You can cook Chicken Gizzard curry #myrendangisntcrispy using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken Gizzard curry #myrendangisntcrispy

1. Prepare 1/2 kg of chicken gizzards.
2. Prepare 1 of large onion.
3. Prepare 1 of fresh tomato.
4. It's 1 tbsp of ginger garlic paste.
5. You need 1 tbsp of turmeric powder.
6. Prepare 1 tbsp of chilli powder.
7. It's 1 tsp of coriander powder.
8. You need Pinch of nutmeg powder.
9. You need to taste of Salt.
10. It's 1 tbsp of tomato paste.
11. Prepare 4 of cardamom.
12. Prepare 4 of cloves.
13. Prepare 2 of medium cinnamon stick.
14. Prepare 2 of bay leaves.
15. Prepare 3 tbsp of oil.

Chicken Gizzard curry #myrendangisntcrispy instructions

1. Wash the gizzards and cut them into small pieces. Now in a frying pan pour oil. Add all the whole spices. Fry them until you can smell the aroma..
2. Then add onions. Fry them until they get turns light brown. Now add fresh tomato and other spices. Cook them for 15 to 20mins. Then add gizzards. Cook for 40mins in medium to low flame. The oil will come up once it’s cooked. I have added extra green chillies as well as we love spicy curry..
3. It can be served with plain rice or paratha..