Curry Ketchup Sauce.
You can cook Curry Ketchup Sauce using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Curry Ketchup Sauce
- It's 1/2 of Onion *finely chopped.
- Prepare 1 clove of Garlic *finely chopped.
- It's 1 tablespoon of Oil.
- It's 1 tablespoon of Curry Powder.
- You need 1/2 cup of Water.
- Prepare 4 tablespoons of Ketchup.
- Prepare 1/4 teaspoon of Salt *OR as required.
- Prepare 1-2 tablespoons of Worcestershire Sauce (Lea & Perrins).
- It's 1 pinch of Ground Chilli *optional, only if more heat is needed.
Curry Ketchup Sauce instructions
- Heat Oil in a saucepan, cook Onion and Garlic over medium low heat until caramelised, or at least very soft..
- Add Curry Powder and stir for a minute. Then add Water, Ketchup and Worcestershire Sauce. Bring to the simmer and cook until required thickness is achieved..
- Season with Salt. Add Ground Chilli is more heat is needed..