How to Prepare Delicious Chickpeas Bhuna

Chickpeas Bhuna.

You can have Chickpeas Bhuna using 11 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Chickpeas Bhuna

1. Prepare 1 can of chickpeas rinsed & drained.
2. It's 1 of medium size onion.
3. Prepare 3 of garlic cloves.
4. It's 1 of large tomato.
5. You need Handful of fresh coriander.
6. It's 1/2 tsp of turmeric powder.
7. Prepare 1/4 tsp of red chilli powder.
8. Prepare 1/4 tsp of coriander.
9. It's 1/4 tsp of garam masala.
10. You need to taste of Salt.
11. It's 2 tsp of cooking oil.

Chickpeas Bhuna instructions

1. Heat a pan with oil. Add the onions & Fry them for a minute. Then add chopped garlic & tomatoes. Stir them and cook until they mix..
2. Now add all the spices one by one. Pour little amount of water. Cook for 2 to 3 minutes on medium to low heat. Now add the chickpeas, mix them well with the spices. Cook for 10mins on low heat. At the end garnish with fresh chopped coriander. Serve them with roti or Paratha..