Kadhia / Chickpea and yogurt curry. Whole milk yogurt contributes a silky, creamy texture to this mild vegetarian stew from India. Serve Chickpea Curry with steamed or sautéed spinach and Indian bread. Traditional and Authentic Curry Dish made from Yogurt and chickpeas.
This Chickpea curry is slightly adapted from a recipe by Imma from Immaculate Bites, an African-Caribbean food blog.
Also, a dollop of yogurt goes nicely - the fresh cool tang tempers the spiciness and adds a touch of creaminess.
Take a bowl and mix yogurt, chickpea flour, water, salt, chili powder, coriander powder and mix well.
You can cook Kadhia / Chickpea and yogurt curry using 10 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Kadhia / Chickpea and yogurt curry
- You need 1/2 cup of chickpea flower (besan).
- Prepare 300 g of natural yogurt.
- You need 6 cups of water.
- It's 1/2 tsp of turmeric.
- You need 1 tsp of coriander powder.
- It's 1 tsp of cumin seeds.
- It's 1 tsp of fenugreek seeds or dried fenugreek.
- You need 1 of red onions.
- Prepare 2 inch of ginger.
- It's 4 cloves of garlic.
Add this mixture to the pan and cook stirring in between, else it will form lumps. Finally add pakoda's to it you can add besan pakoda also following the same. Vegetarian curry Gujarati Kadhi with chickpea gravy and sour yogurt. EASY coconut curry with chickpeas and Indian spices.
Kadhia / Chickpea and yogurt curry directions
- 1/2 cup chickpea flower (besan) 300g natural yogurt 6 cups water 1/2 tsp turmeric 1 tsp coriander powder 1. Mix above ingredients into a bowl until there are no lumps. Leave to one side..
- 2. In a deep pan heat oil (preferably mustard oil but others will do), add cumin and fenugreek. Then add 2 ginger, garlic and onions. Cook until brown. 3. Add mixture from step 1 into step 2 fried ingredients. 4. Stir until kadhi is boiling. 5. Turn heat to low medium and leave to cook for 30 mins stirring intermittently. 6. I add chopped potatoes but for the traditional dish many add pakoras (recipe to come). Cook for further 10 mins. Add salt. Quick tip 1 soak potatoes in water for 5 mins bef.
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